Industry-wide survey predicts bright future for UK wine production
17th October 2022
This year’s industry report published by Wines of Great Britain (WineGB) revealed a near 70% increase in wine sales over the past two years and a steady growth in hectarage under vine, suggesting a bright future is ahead for UK viticulture and winemaking.
UK to become new hotspot for wine production due to warming climate
29th September 2022
Research has shown that UK wine production is likely to increase in the coming years with growing conditions forecasted to resemble those in famous winemaking regions of France and Germany.
£2m in funding available to innovative food and drink businesses in south east England
29th September 2022
Growing Kent & Medway has announced its second round of collaborative research and development grants worth £2,000,000 aimed at innovative businesses in the horticultural food and drink supply chain.
Grapevine nutrition: Don’t limit the potential of your grapes
29th September 2022
A correct balance between macronutrients and micronutrients is essential to obtain the best results possible from grapevines. A deficiency of any single nutrient is enough to limit grape yield or affect grape quality and the availability of each nutrient needs to be related to the crop requirements. Yara provides the following advice on its website.
